This rowdy offspring of Lemon Skunk and Sour Banana Sherbert is the result of a highly rigorous cultivation project. The strain was developed by Crockett Family Farms and FloraCal Farms picked up seeds from DNA Genetics at the 2016 Emerald Cup. Cuttings were taken from seed stalks and evaluated to select a superior genetic expression.It was worth the effort. If you turn the buds around slowly, you’ll discover they’re covered in glittery trichomes, shining like tiny diamonds. The structure isn’t overly dense, but it’s got heft. Soft green leaves and auburn pistils make for a visually attractive strain. However, its scent leaves the biggest impression on the senses.Distinct traits of Lemon Skunk and Sour Banana Sherbert manifest about equally. An abundance of limonene produces a loud and proud whiff of citrus up front. It’s joined by a brash and funky fuel note. Floating underneath those extrovert odors is an ambrosial sweetness that’s a bit like the peel of a ripe banana.The smoke tastes citrusy on the inhale. Exhale slowly, and you might notice fuel notes lingering on the back of the tongue, reminiscent of its grandparent, Sour Diesel.